
Genres:Manga,Seinen(M),Comedy,Cooking,Drama,Office Workers,Psychological,Romance,Slice of Life
🇬🇧EnglishTr From🇯🇵Japanese
Publication:Original Publication:Hiatus/1983-2014
Bato Status:Bato Upload Status:Ongoing
Read Direction:Right to Left
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00.0%In order to celebrate the 100th Anniversary of the newspaper's founding, Tozai News owner, Daizo Ohara commissions the creation of the "Ultimate Menu", leaving it in the hands of the apathetic and abrasive Shiro Yamaoka and the newly hired Yuko Kurita. What, at first, seems like a straightforward assignment eventually turns on its head with the arrival on the scene of Yamaoka's father, the legendary artist and gourmet, Yuzan Kaibara, who has a deep and unresolved conflict with his son that will eventually morph into the battle of Ultimate VS. Supreme.
Extra info
I would like to make it known up front, that my translation is done using the aid of a machine. After the initial translation, I double check each page manually to try and correct errors as I notice them. Obviously, I'm not perfect (and I'm not an artist), so you may notice some issues, especially early on, as I was still learning how to use Paint. I am doing this in order to provide a readable copy of the entire series in English. It should not be taken as anything more than that. Hopefully, those that read find it enjoyable.
Thank you.
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BippidiBoppetyBoob at GMT
Volume 19 Chapter 177: Precious Mint
Volume 19 Chapter 176: Buddha's Feet
Volume 19 Chapter 175: Three Generations of Food (Part 2)
Volume 19 Chapter 174: Three Generations of Food (Part 1)
Volume 19 Chapter 173: Korean Style Okonomiyaki
Volume 19 Chapter 172: A Slip of the Tongue
Volume 19 Chapter 171: The Master Brewer's Water
Volume 19 Chapter 170: Village Revitalization Showdown (Part 2)
Volume 19 Chapter 169: Village Revitalization Showdown (Part 1)
Volume 18 Chapter 168: The Heart of Roasted Tea
Volume 18 Chapter 167: The Secrets of Dry Beer (Part 2)
Volume 18 Chapter 166: The Secrets of Dry Beer (Part 1)
Volume 18 Chapter 165: Ugly Fish
Volume 18 Chapter 164: Nori Roll Battle
Volume 18 Chapter 163: The Microcosm of a Rice Bowl
Volume 18 Chapter 162: Cats and Marmalade
Volume 18 Chapter 161: The Raw Meat Battle Continues
Volume 18 Chapter 160: Raw Meat Battle (Part 2)
Volume 18 Chapter 159: Raw Meat Battle (Part 1)
Volume 17 Chapter 158: Sea Matsutake Rice
Volume 17 Chapter 157: A Luxurious Menu
Volume 17 Chapter 156: Gum Substitute
Volume 17 Chapter 155: Rays and Sharks (Part 3)
Volume 17 Chapter 154: Rays and Sharks (Part 2)
Volume 17 Chapter 153: Rays and Sharks (Part 1)
Volume 17 Chapter 152: Spring Gyoza (Part 3)
Volume 17 Chapter 151: Spring Gyoza (Part 2)
Volume 17 Chapter 150: Spring Gyoza (Part 1)
Volume 16 Chapter 149: The Meal's Friend
Volume 16 Chapter 148: Vegetable Showdown (Part 3)
Volume 16 Chapter 147: Vegetable Showdown (Part 2)
Volume 16 Chapter 146: Vegetable Showdown (Part 1)
Volume 16 Chapter 145: Living Rice
Volume 16 Chapter 144: Sea Bream Showdown
Volume 16 Chapter 143: The Troubles of Western Restaurants
Volume 16 Chapter 142: The Taste of 50 Years (Part 2)
Volume 16 Chapter 141: The Taste of 50 Years (Part 1)
Volume 15 Chapter 140: The Ultimate Secret Menu
Volume 15 Chapter 139: New Year's Shrimp
Volume 15 Chapter 138: The Mysterious Fried Chicken
Volume 15 Chapter 137: The Warmth of Downtown
Volume 15 Chapter 136: Song of My Hometown
Volume 15 Chapter 135: The Family Dining Table
Volume 15 Chapter 134: Ultimate VS Supreme (Part 3)
Volume 15 Chapter 133: Ultimate VS Supreme (Part 2)
Volume 15 Chapter 132: Ultimate VS Supreme (Part 1)
Volume 14 Chapter 131: Bowl Preparation Test (Part 2)
Volume 14 Chapter 130: Bowl Preparation Test (Part 1)
Volume 14 Chapter 129: Lemons and Health
Volume 14 Chapter 128: Pacific Saury
Volume 14 Chapter 127: Potato Bonbon
Volume 14 Chapter 126: A Mother's Apple
Volume 14 Chapter 125: Boneless Fish
Volume 14 Chapter 124: Boke and Tsukkomi
Volume 14 Chapter 123: Beer and Edamame
Volume 14 Chapter 122: Delicacies of the Northern Sea
Volume 13 Chapter 121: Garlic Power
Volume 13 Chapter 120: Abalone Extravaganza
Volume 13 Chapter 119: Cool Breeze Somen
Volume 13 Chapter 118: Soft Vinegar
Volume 13 Chapter 117: Cooking and Painting
Volume 13 Chapter 116: Fierce Whale Battle (Part 5)
Volume 13 Chapter 115: Fierce Whale Battle (Part 4)
Volume 13 Chapter 114: Fierce Whale Battle (Part 3)
Volume 13 Chapter 113: Fierce Whale Battle (Part 2)
Volume 13 Chapter 112: Fierce Whale Battle (Part 1)
Volume 12 Chapter 111: Emergency Food
Volume 12 Chapter 110: Hot Xiaolongbao
Volume 12 Chapter 109: Japanese Style Curry (Part 2)
Volume 12 Chapter 108: Japanese Style Curry (Part 1)
Volume 12 Chapter 107: Tofu Flower
Volume 12 Chapter 106: Brown Rice VS White Rice (Part 2)
Volume 12 Chapter 105: Brown Rice VS White Rice (Part 1)
Volume 12 Chapter 104: The Meaning of Gold
Volume 12 Chapter 103: The History of a Long Established Store
Volume 12 Chapter 102: Taste of Summer Heat
Volume 11 Chapter 101: Fond de Veau (Part 2)
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