Mister Ajikko

Mister Ajikko

ミスター味っ子 / 妙手小廚師 / Đầu Bếp Tí Hon / El Gran Suixi / Mr. Ajikko / O Gran Suxi
100551/mo
Shounen(B),Action,Comedy,Cooking
🇬🇧English
Publication:Ongoing
< 300 votes
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Ajiyoshi Yoichi is a culinary prodigy who manages the eating house together with his mother. One day, Murata Genjiro appears in the eating house and is surprised at the delicious taste and delicate culinary skills of the katsu-don prepared by Youichi. Subsequently, Youichi is being invited to the Aji-oh Building in which he is involved in a spaghetti match with the in-house Italian chef, Marui. Youichi's novel culinary ideas, coupled with his enthusiasm of serving the best for his guests, allow him to defeat Marui in the match. From then on, Youichi begins to compete with other rivals in the race for the best tastes and dishes.
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Readers
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Start Reading: Chapter 1
Chapters(50)
Chapter 50: Contest with Ingredients
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36+1.3K
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18+667
Chapter 48: Thin Tare Sauce
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15+811
Chapter 47: Goldfish’s Chilled Chinese Noodles
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19+738
Chapter 46: Powder for Seasoning
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19+704
Chapter 45: Who Will Be Eliminated?
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15+871
Chapter 44: My Rival's Curry is...!?
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18+666
Chapter 43: Squid Curry
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13+733
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29+964
Chapter 41: The Tendon's List
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22+901
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13+956
Chapter 39: Extra-Large Kakiage
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21+972
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18+1K
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20+893
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21+853
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17+932
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18+832
Chapter 30: A Fluffy Base
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18+946
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21+931
Chapter 28: The Match is Decided!?
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20+904
Chapter 27: What to do about the sauce?
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17+871
Chapter 26: Don't let the meat juices escape
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21+857
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19+883
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12+816
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12+785
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12+737
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12+732
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17+689
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17+568
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17+653
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14+610
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16+626
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20+619
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17+576
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18+619
Chapter 12: Curry and chicken
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14+680
Chapter 11: The Taste of Burnt Green Onions
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16+660
Chapter 10: Noodles that Match the Soup
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13+534
Chapter 9: How Are the Noodles Prepared!?
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15+570
Chapter 8: Secret of the Seaweed
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13+627
Chapter 7: Nakada and Kouraiken
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12+635
Chapter 6: Result of the Spaghetti Battle
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16+566
Chapter 5: The Decisive Battle with Marui
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13+559
Chapter 4: Secret of the Big Eggplant
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10+611
Chapter 3: Meat Sauce and Vegetables
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11+594
Chapter 2: Spaghetti Is Al Dente
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10+615
Chapter 1: Super-Special Hyper-Ultra-Thick Pork Rice
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22+764
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